We understand that buying an engagement ring is overwhelming, but it shouldn’t have to be. We’re here to make it easy!
Step #1:
Choose a Style
Step #2:
Choose a Diamond
Step #3:
She says YES!
Your Guide To Styles
Your Guide To Diamonds
Round
Oval
Pear
Emerald
Radiant
Princess
Cushion
Marquise
Trillion
Asscher
Heart
The Four C’s
Carat
Carat refers to a diamond’s weight. Generally speaking, the higher the carat weight, the larger the diamond appears and the more valuable the stone. How large a diamond appears also depends on its proportions. For example, a one-carat diamond that is wider but has shallow proportions will appear larger than a one-carat diamond with excellent proportions.
[Credit: GIA “How to Buy a Diamond” Guide]
Color
Color measures a diamond’s absence of color. This is because most “colorless” or “white” diamonds actually contain trace amounts of yellow, brown or gray color. The less color in a diamond, the more desirable and valuable it is. There are 23 color grades on the D-to-Z scale, with D meaning that a diamond has no detectable color at all and Z meaning that a diamond has “light” color. Any diamond beyond the Z color grade is a fancy color diamond and is evaluated on a different color scale. Color grade impacts the price of a stone, but differences of one to three color grades are not easily detectable to untrained eyes. Diamonds graders evaluate diamonds face-down in special environments to see subtle color differences.
[Credit: GIA “How to Buy a Diamond” Guide]
Clarity
Clarity measures the amount, size and placement of internal ‘inclusions’ and external ‘blemishes.’ Inclusions include small crystals or fissures within the diamond. Blemishes include chips. Grades range from ‘Flawless,’ which means a diamond has no visible imperfections at 10x magnification, to ‘Included,’ which means a diamond contains a significant number of imperfections. Diamonds with grades down to VS2 (Very Slightly Included) or SI1 (Slightly Included) do not typically have eye-visible inclusions. These diamonds can be good value. Diamonds I1 (Included) or lower have inclusions that are easily seen and can appear less attractive; some of these inclusions might also impact the diamond’s durability.
[Credit: GIA “How to Buy a Diamond” Guide]
Cut
Cut does not refer to a diamond’s shape, but rather to the quality of workmanship (proportion and arrangement of facets) for round brilliant diamonds. The quality of a diamond’s cut determines the amount of brilliance, sparkle and fire that a diamond shows. Grades range from ‘Excellent’ to ‘Poor.’ Most diamonds on the market have ‘Excellent’ to ‘Very Good’ cut. Diamonds with a ‘Poor’ cut grade will generally appear lifeless and dull.
[Credit: GIA “How to Buy a Diamond” Guide]